Tonnes of olives / day — two milling lines
01/ 05
2 LINES · 120 TONNES A DAY
Pressing
Two milling lines operate with a capacity of 120 tonnes of olives per day. Extra virgin, virgin, lampante and pomace oil are separated at this stage.
02/ 05
IN-HOUSE LABORATORY
Analysis
Every batch is tested in our in-house laboratory, equipped with the instruments required for olive oil analysis. Production is carried out within the scope of ISO 9001, ISO 22000 and the Food Safety Management System.
03/ 05
STORAGE PLANT
Storage
Oil that has completed analysis is kept in our storage facility until the filling date.
04/ 05
GLASS · PET · TIN
Bottling
After filtration the oil is packaged at our own filling facility: glass bottles, PET and tins, from 175 millilitres to 18 litres.
05/ 05
FROM CASE TO FLEXITANK
Packaging
Packaged products are prepared in case and pallet configurations. Bulk shipment is made in 950 kg IBC tanks and 24-tonne flexitanks. Production is carried out under our own brand or under a buyer brand.
Production
Specification and sample
Please state the oil class and packaging you require; we will respond with the analysis values.