Our company, Kahraman Olive Oil and Food Industry Ltd, was founded as a sole proprietorship in 1967, by Cuma Kahraman in Antakya, Turkey. Later in 1988, he was joined with Mehmet, İzzettin, Ayhan, and Ahmet Kahraman. We are one of the top six leading olive oil producers and exporters companies. We export under our own brand, as well as private labels
We give great importance to the quality standards, and have been certified with ISO 9001, ISO 22000, Food Safety Management System Certificate, & under secretariat of Foreign Trade “Commercial Quality Inspection Qualification Certificate”. We continue to improve our production quality by implementing the latest food safety technology and the highest sanitary conditions.
Cold pressed olive oil is the most natural & suitable method of extracting oil from the ripe olives, it holds all the olive oil health benefits and natural taste.